Thursday, 23 January 2014 from 5:00 PM to 8:00 PM – discover optimum brewing conditions for all brew methods
Sunday, 26 January 2014 from 4:00 PM to 7:00 PM find out more about soft brewing and optimum brewing conditions
Different brew methods and coffees showcased by baristas… You get to choose which brew method and coffee you showcase. One demonstrator per brew method…
time to put down the cupping spoons and milk jugs and grab a sausage and get amongst some friendly table tennis
Put down the cupping spoons and milk jugs and grab a sausage and get amongst some friendly table tennis
time to put down the cupping spoons and milk jugs and grab a sausage and get amongst some friendly table tennis
Join us in the first NZ Roaster Guild origin tour in conjunction with the Specialty Coffee Association of Indonesia
Cup some COE 2013 early harvest Brazil, Panama Geisha and bring some craft beers to share!
Our full day workshop in Christchurch that prepares participants for the national centralised Championship event
His only public appearance in Wellington… the co-founder and editor of the most widely read specialty coffee publication in the world!
Sprudge.com is the most widely read and shared specialty coffee publication in the world fielding between 150,000 and 225,000 unique monthly readers each month.
Tasting different Brazil varietals & processes from 2013/14 harvest at Millers Cross St