Copyright © 2023, New Zealand Specialty Coffee Association
Website made with ♡ and coffee by Ingot
Website made with ♡ and coffee by Ingot
News
Member Profile – Isaac Seyb – Guild Member
Guild Member Isaac Seyb from Member company Toasted answers our questions
NZSCG – Milk Wizard Auckland – Rules and Regulations
Introducing the NZSCG Milk Wizard events!
Member Profile – Sam Low – NZBC Coach
Sam Low accompanied Dove Chen, Meadow Fresh New Zealand Barista Champion 2017 to Seoul, South Korea in November as part of his coaching team.
Member Profile – Anne-Lise Mornard-Stott – New Guild Member
Anne-Lise Mornard-Stott answers our questions and has some great advice for the novice barista: Never say no to more training as you’re never done learning.
New Zealand Coffee Festival
Like most New Zealanders, coffee is what keeps us alive, invigorated and able.
Member Profile – David Huang – World Barista Champion Judge
David Huang talks about being a World Barista Championship Judge.
Member Profile – Masako Yamamoto – Barista Trainer
If you don’t learn anything from Masako, are you even learning?
NZSCA launches instructor training. New Dates & Venue!
The NZSCA has developed an education program focussed on international standards for our local market. This program will be taught in New Zealand; for New Zealanders.
Member Profile – Chris Uren and Daryn Pearson – Technicians
Two Technicians explain why keeping your machine clean is imperative to making delicious coffee.
Member Profile – Jeremy Green – Unknown Chapter
With a growing city and cafe scene in Christchurch, we interview Jeremy Green from member company Unknown Chapter on his journey to opening his new cafe/roastery in the heart of the city.