NZSCA 2026 Event Planning Survey – We’d love your input!
Charlie give us his down to earth thoughts after his world event experience..
Congratulations to Gerry Zhang, our Meadow Fresh NZ Latte Art Champion 2014. Gerry competed at the World Latte Art Championship 15-18 May 2014 in Melbourne, Australia. Ranking 8th!
Chatting to Hanna after the event, she is still upbeat and eager to compete again but maybe not next year, the experience has sparked lots of ideas about what to bring to her next performance.
Chatting to Nic after the event, he loved his time in Italy and learnt a lot from the experience. He’s keen to defend his title again next year to compete in Sweden.
Many students enthusiastically report an increase in quality and delivery of their training and instructional design in their own companies after completing the IDP. It is a compulsory course for Specialist Instructors.
The week-long course will enable companies to have access to the full course material and provide attendees with the skills to train staff and wholesale clients to international standards
More than 80 of our members gathered at Good One in Ponsonby the night prior to the formal AGM…
Hayden Thompson from Pomeroys Coffee & Tea now NZSCA President, see the rest of the election results…
– Special Talk – Sam Low: About DC Camp in Milan and Hanna Teramoto: About WBC
Hannah Gavey went on the inaugural NZ Roaster Guild origin trip
Bring along your favourite Central American coffee to add to the cupping on the day which already includes a 90+ Panama Geisha and a great Honey Processes El Salvador.